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T-BONES Carrot Cake Better Than New York Times? Recent Taste Test Shows T-BONES Carrot Cake Top Choice
Bedford, New Hampshire
It all started when Great NH Restaurants CEO Tom Boucher saw a carrot cake recipe from renowned New York Times - New York Times Carrot Cake. Boucher remembered when the T-BONES team put their carrot cake on the menu at their Salem location that opened in 1984. Ever since, the T-BONES carrot cake has become an all-time favorite with guests and the cherished recipe has stood the test of time….some 40 years! The T-BONES carrot cake is crafted with care and love daily by head baker Michael Rasmussen who brings his 22 year career to perfecting his craft and ensuring all of the T-BONES desserts embody the essence of
homemade goodness and traditional baking.
Boucher was convinced that the T-BONES carrot cake would triumph over the New York Times and challenged his team to do a blind taste test to find out. Ten participants took part in the informal study and 9 out of 10 chose the T-BONES’ Classic Carrot Cake the winner. “I knew it!” Boucher exclaimed when the results came in, “This taste test reaffirms the enduring appeal and exceptional quality of a recipe that has been a staple on our menu since 1984. I am so proud of our team!” 2024 marks the 40 year milestone for T-BONES Great American Eatery and attributes its longevity to a dedicated team and commitment to “made from scratch” recipes like their classic
carrot cake.
T-BONES is a locally owned and operated New Hampshire restaurant group that takes pride in sourcing the finest ingredients and upholding the highest quality standards. The success of its signature carrot cake is just one example of providing guests with a memorable dining experience and exceeding expectations. For more information on T-BONES menu offerings visit: T-BONES menus
About: Great NH Restaurants is the parent company of six T-BONES Great American Eatery locations: Bedford, Concord, Salem, Hudson, Derry and Laconia, Cactus Jack’s in Laconia, two Copper Door Restaurants in Bedford, and Salem, DingDongDeliver.com and T-BONES Meats, Sweets and Catering in Manchester. For more information, visit greatnhrestaurants.com.
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Source : ltdspark.com
Media Contact : ltdspark.com
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T-BONES Carrot Cake Better Than New York Times? Recent Taste Test Shows T-BONES Carrot Cake Top Choice
Bedford, New Hampshire
It all started when Great NH Restaurants CEO Tom Boucher saw a carrot cake recipe from renowned New York Times - New York Times Carrot Cake. Boucher remembered when the T-BONES team put their carrot cake on the menu at their Salem location that opened in 1984. Ever since, the T-BONES carrot cake has become an all-time favorite with guests and the cherished recipe has stood the test of time….some 40 years! The T-BONES carrot cake is crafted with care and love daily by head baker Michael Rasmussen who brings his 22 year career to perfecting his craft and ensuring all of the T-BONES desserts embody the essence of
homemade goodness and traditional baking.
Boucher was convinced that the T-BONES carrot cake would triumph over the New York Times and challenged his team to do a blind taste test to find out. Ten participants took part in the informal study and 9 out of 10 chose the T-BONES’ Classic Carrot Cake the winner. “I knew it!” Boucher exclaimed when the results came in, “This taste test reaffirms the enduring appeal and exceptional quality of a recipe that has been a staple on our menu since 1984. I am so proud of our team!” 2024 marks the 40 year milestone for T-BONES Great American Eatery and attributes its longevity to a dedicated team and commitment to “made from scratch” recipes like their classic
carrot cake.
T-BONES is a locally owned and operated New Hampshire restaurant group that takes pride in sourcing the finest ingredients and upholding the highest quality standards. The success of its signature carrot cake is just one example of providing guests with a memorable dining experience and exceeding expectations. For more information on T-BONES menu offerings visit: T-BONES menus
About: Great NH Restaurants is the parent company of six T-BONES Great American Eatery locations: Bedford, Concord, Salem, Hudson, Derry and Laconia, Cactus Jack’s in Laconia, two Copper Door Restaurants in Bedford, and Salem, DingDongDeliver.com and T-BONES Meats, Sweets and Catering in Manchester. For more information, visit greatnhrestaurants.com.
Images
Additional Info
Source : ltdspark.com
Media Contact : ltdspark.com